Wednesday, September 8, 2010

Creole Seasoning Mix

Make your own Creole seasoning mix to add spice to stews and soups.
Prep Time: 15 minutes


4 tsp. salt
1 tsp. paprika
1 Tbsp. garlic powder
2 tsp. pepper
1 tsp. white pepper
2 tsp. onion powder
1 tsp. dried thyme leaves
1 tsp. dried marjoram leaves
1 tsp. dried oregano leaves
1 tsp. cayenne pepper
1/2 tsp. crushed red pepper flakes

Combine all ingredients and store in an airtight container in a cool, dry place. Stir into mayonnaise, yogurt or sour cream for a vegetable dip, or sprinkle over oven fries. You can also use this in soups and stews.

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